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light fruit cake recipe delia smith

Rub in the butter and then fold in the mixed fruit. Delia places blanched almonds on top before baking if not icing. I wouldn’t dare leave them off of it though! Ideal for a wedding cake too, MasterChef finalist Tim Kinnaird's boozy pud is one Christmas treat that's just for the adults, If anyone in your family isn't keen on traditional fruitcake, this might be the compromise you've been looking for, Mix dried fruit, nuts, cranberries and maple syrup on Stir-up Sunday for this crowd-pleasing Christmas cake that improves as it keeps, If you’re not keen on icing and marzipan, bake a crown of toasted nuts, seeds and juicy cherries onto I've included some tips before you get to the printable recipe card (so that you can print, use and the lose the recipe just like me!) Delicious cake, i followed the recipe – time, temp, etc and it was perfectly cooked. How long would the cake take to cook? For a better experience on Delia Online website, enable JavaScript in your browser. Feb 17, 2014 - is another recipe from my much beloved copy of Mary Berry’s Baking Bible. Level the top with a spoon then bake for 60 minutes or until a skewer comes out clean when inserted into the centre. Remember to feed the cake at regular intervals, I usually do it every 5 days. Gobstones With Chiara, Thank you for commenting Mrs. Axford, that’s so lovely to hear. Cream the butter and sugar together until pale and fluffy, then whisk in the eggs one by one. your cake instead, Enjoy this 'glut and nut' cake, made with excess courgettes and apples, with a cup of tea, This bake is lighter than the traditional rich fruitcake and is a blank canvas to ice and decorate as you wish, This festive icing is easy to use, looks amazing and makes a lighter end to a meal. Hi Hazel I also make one decorated and one plain one for my parents. In another large bowl, cream the butter or margarine and sugar together. If the fruit is sinking in your cake and it is a cake made with flour then you can toss the dried fruits in 2-3 tablespoons of the flour from the recipe before you make the cake. Spoon the cake mixture into the prepared loaf tin and smooth the top. Sometimes it can take 30-45 minutes longer than this, but in any case don’t look at it for 4 hours. You need to begin this cake the night before you want to bake it. Then simply add the butter, caster sugar, eggs and almond extract. However, as a general rule, square tins hold about 25 per cent more than round tins of the same size. Delia Smith's Frugal Classic Christmas Cake This frugal Christmas cake is loved by thousands, says Delia. When you are ready to make the cake, pre-heat the oven to 170°C, gas mark 3, then place the nuts on a baking sheet and pop them into the oven. Maggie Betts Net Worth, 4 Decade Rosary, Fold in the dried fruit. Put the tin in the oven and bake until a skewer comes out clean: approx 60-70 minutes. Others use various nuts and dried fruits to decorate. Give the classic Christmas fruitcake a makeover with cinnamon, rose, orange blossom and tropical mango for a fruity and fragrant cake, Simple, smart, but still reassuringly traditional. Level the top with a spoon then bake for 60 minutes or until a skewer comes out clean when inserted into the centre. Thank you. What Is Icq And Jabber, I grease the tin, line with parchment paper and then tie 2 layers of brown paper around the outside of the tin. Gently fold in the fruit then spoon the mixture into the tin. Leave to cool in the tin for at least half an hour before turning out to cool completely on a cooling rack. Then simply add the butter, caster sugar and eggs, and, using an electric hand whisk, combine them for about 1–2 minutes until you have a … I made mine last weekend to allow flavours to develop, admittedly later than I had planned, but there is still time to make a cake that will be delicious by Christmas. I have not done this and I would be wary of using a loaf tin. Here is a collection ranging from loaf cakes, celebration cakes, muffins, biscuits and of course, chocolate cakes. Then place it on a lower shelf so that the top of the tin is aligned with the centre of the oven, and bake for 1 hour 10 minutes until it feels springy in the centre. Leave to cool in the tin for at least half an hour before turning out to cool completely on a cooling rack. Hi Susan, https://www.deliaonline.com/information-centre/scaling-up-cake-recipes. In a bowl sift together the flour, sugar, baking powder, mixed spice and salt. But more importantly we have crammed in as much fruit as we could. Conversion Of Propane To 2 Iodopropane, Spoon the mixture into the prepared tin, levelling off with the back of a tablespoon dipped in cold water. Grease a 20cm (8in) springform or deep, loose-bottomed round cake tin. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on Reddit (Opens in new window), https://www.deliaonline.com/information-centre/scaling-up-cake-recipes, Squash Pear and Goats’ Cheese Salad with Black Pudding, Vegetable Bake with Mash - A Cookbook Collection. Sauerkraut Instant Diarrhea, How To Spot Fake Cazal Sunglasses, Delia Smiths Rich Fruit Cake Recipe This scaling up is more difficult with cake recipes they cannot simply be doubled or tripled. Just choose your Beer 52 exclusive offer: Get a free case of craft beer worth £24. TOP TIP - To prevent the fruit from sinking to the bottom coat in a little flour before adding. Delia's Coffee and Walnut Sponge Cake recipe. However, as a general rule, square tins hold about 25 per cent more than round tins of the same size. Dec 2, 2014 - Explore jocelyn simcock's board "Delia Smith Christmas lunch & Dinner" on Pinterest. Delia suggests making a list of the ingredients and ticking them off as you add them to the mix. A must-have in any kitchen is a good set of bakeware, and what better than Delia's own range, made in the UK to her own specification. Then add a tablespoon of milk, and if the mixture still feels stiff, stir in another. This site uses Akismet to reduce spam. Cream the butter, rind and sugar with an electric mixer, until light and fluffy. After they have cooled, roughly chop the nuts. In a large bowl, cream the butter or vegetable spread and sugar with an electric mixer or wooden spoon until fluffy, then add the eggs a little at a time, beating well between each addition to prevent curdling. Below are some tips that might make your life a little easier when making the cake. However, as a general rule, square tins hold about 25 per cent more than round tins of the same size. favourite, Moist fruit and a crunchy sugary topping mean it's impossible to have just one slice of this delicious cake, This delicious light fruit sponge is packed with storecupboard staples like nuts and dried fruit, it's also budget-friendly, These delightful mini fruitcakes make perfect gifts for friends and neighbours, A famous traditional Scottish fruitcake with cherries, sultanas and almonds, and a sweet glaze. Please contact me ACookbookCollection@gmail.com if you wish to use any of the content of this blog. Key System Fault Nissan Qashqai, Post was not sent - check your email addresses! Coffee And Walnut Cake Coffee Cake Coffee Sponge Cake Date And Walnut Cake Delia Smith Sponge Cake Recipes Sponge Recipe Coffee Recipes Tea Recipes A Classic Sponge Cake (with Passion-fruit Filling) This sponge cake could also be made in a 7 inch (18 cm) tin (just use two eggs and 4 oz/115 g each of flour, sugar and butter). This scaling up is more difficult with cake recipes they cannot simply be doubled or tripled. Richard Blevins Twitch Streamer Crossword, Delia's Cakes recipes. First of all sift the flour and baking powder into a roomy mixing bowl, lifting the sieve quite high to give the flour a good airing as it goes down. Stir in the mixed fruit. I used Vanilla extract as i didnt have lemon You will need a Delia Online 1lb Loaf Tin (or a standard 2lb loaf tin), lined with a 1lb Bake-0-Glide loaf tin liner, The Delia Online bakeware range is now available online, and you can buy our Delia Online Loaf Tin direct from Silverwood.Click here for the tin. Jun 23, 2017 - Ingredients 200g self-raising flour 1 tsp vanilla extract 150ml milk 1 tsp cinnamon 1 tsp mixed spice 340g mixed dried fruit 115g demerara sugar 2 eggs 115g butter 1 … Gently fold in the fruit then spoon the mixture into the tin. Bake the cake on the lowest shelf of the oven for 4 hours until it feels springy in the centre when lightly touched. Now whisk the egg and add it to the fruits and after that sift in the flour, add the toasted nuts and give everything a thorough mixing. Make it and see Method You need to begin this cake the night before you want to bake it. 250g Whitworths Mixed Fruit 125ml skimmed milk 115g unsalted butter, softened 115g golden caster sugar Delia has a section on her site for scaling the Christmas cake – https://www.deliaonline.com/information-centre/scaling-up-cake-recipes Delia suggests making a list of the ingredients and ticking them off as you add them to the mix. You will need 3 large bowls for this and an 8″ round or 7″ square cake tin. Give them about 8 minutes to toast, but put a timer on because they burn very easily. I always find it’s best to start this the night before. Norman Bel Geddes Furniture, Also just a quick note, as you can tell from my title, this Mary Berry's Boiled Fruit Cake Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three. I am worried about the oven temperature for Delias christmas cake as I have a fan oven. Browse the BBC's archive of recipes by Delia Smith Delia left school at 16 with no qualifications and worked as a trainee hairdresser, then a shop assistant and later at a travel agency. It’s the ideal cake with a cup of tea when you’ve been out for the day. Take the rest of the ingredients out then too to make sure everything is at room temperature before you start. Add egg and milk to make a soft dropping consistency. Rub the butter into the flour until it looks like fine breadcrumbs, add sugar and dried fruit and mixed spice, if using. 28 Nosler Vs 308, Everyday Fruit Cake I often make an Everyday Fruit Cake to take with us when we go on holiday because it travels well and keeps for a week. Annie Cusick Wood Age, Some dried fruits have a very light coating of vegetable oil Combine the eggs, milk and vanilla extract and beat … You will need 3 large bowls for this and an 8″ round or 7″ square cake tin. Now, using an electric hand whisk, combine them for about 1 minute until you have a smooth creamy consistency. I hope that helps! Line the base and sides of the tin with baking parchment. This is a good way to make sure you have included everything. I hope that helps! All Delia's recipes are easy to make, and there is surely a cake for any Magazine subscription – save 44% and get a cookbook of your choice. I have been making this cake for over 30years since one of my daughters bought the recipe book for me,i always make two one decorated and one plain follow the instructions to the letter and it never fails happy christmas from this 86year old. Delia has an excellent section on her website to show how to adapt the ingredients for different sized tins. delia smith light fruit cake recipe your cake instead, Enjoy this 'glut and nut' cake, made with excess courgettes and apples, with a cup of tea, This bake is lighter than the traditional rich fruitcake and is a blank canvas to ice and decorate as you wish, This festive icing is easy to use, looks amazing and makes a lighter end to a meal. Sign in or create an account to start building yours today! on how to line a cake tin and how to avoid burning the top of the cake when it's going to take a good 2 - 3 hours in the oven! I made a couple of different cakes, handed them to the Christmas cake eaters and this was voted the favourite. Thus it keeps very moist and, later on, toasts beautifully. I do actually like the cake – as much as I can like a fruit cake – it’s the marzipan and icing that I’m not fond of. See more ideas about delia smith, christmas lunch, recipes. Then place it on a lower shelf so that the top of the tin is aligned with the centre of the oven, and bake for 1 hour 10 minutes until it feels springy in the centre. Stir in half the sifted flour with half the milk or sherry, then stir in the remaining flour and sherry. No creaming, beating or soaking of fruit required! Brent Saunders Wife, I have since discovered that the marzipan needs to be on the cake several days before topping with the fondant icing and that the fondant icing needs to be on the cake several days before eating. Fold in the flour and baking powder then add the cinnamon, mixed spice and milk stirring until smooth. All you do is place the fruits and peel in a bowl, then dissolve the sugar in the hot tea and pour this over the fruits. I think that’s the sign of a fantastic recipe when you use it all the time. Cover the top with blanched almonds. Preheat your oven to 140°C/120°C Fan/Gas Mark 3, then grease a 23cm x 13cm loaf tin. nothing to do with your christmas cake, but your ginger cake, use fresh ginger it so enhances the flavor who needs dried ground ginger. So now this is the recipe I always use. Put the tin on a wire rack until cool enough to handle. This is a light fruit cake that is excellent for a wedding cake. © Donna Hennessy and ACookbookCollection.com 2013-2019. I do ice these cakes and to do this, I use ready made marzipan and fondant icing. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Delia Smiths Rich Fruit Cake Recipe. Perfect for weddings and Christmas, This fabulously moist and nutty Christmas cake is baked with a syrup and nut topping - a bit like a Florentine biscuit, This cake has all the flavours of Christmas, but won't take ages to make - you can decorate it any way you like. Cake test: for a perfectly cooked cake, the skewer should come out clean and dry Test the cake for doneness To test if a fruit cake is cooked, insert a skewer in the centre of the cake: when withdrawn, it should be clean and dry, not wet or sticky. First of all sift the flour and baking powder into a roomy mixing bowl, lifting the sieve quite high to give the flour a good airing as it goes down. My family ask for 2 every year! Boil a kettle and soak the fruit while you prepare the other ingredients. When it comes out of the oven, turn it out onto a wire rack to cool. So a couple of years ago, a Christmas cake was my challenge to myself. This recipe is back on Delia’s own website and you can find it here. Sorry, your blog cannot share posts by email. Doll Hair Repair, Rocco Ritchie Now, Serve it cut in thick slices spread generously with butter and although it does keep well in an airtight tin in its liner, it’s also extremely good toasted. Police In Chesterfield Today, 2. This is to protect the edges of the cake as it will be in the oven for so long. Hi, I wouldn’t dare leave them off of it though! This is a very dark, rich fruit cake. Mississippi Kite Spiritual Meaning, Sloe gin & fruit sponge puddings with custard. Next day prepare your cake tin. With this in mind, I started searching through my vintage recipe book collection (yes, it's a real thing!) Enter your email address to subscribe to this blog and receive notifications of new posts by email. Add the egg yolks, beat until combined. Who doesn't love cake? This is a very dark, rich fruit cake. Instead transfer the cake mixture into the prepared tin with a large spoon or ladle and spread it out evenly. It is a very reliable cake, being both The perfect centrepiece for Christmas tea, This fabulous Christmas cake can be made and decorated in four very different ways. It is based on a Delia Smith recipe, but I have tweaked it! The first time I did them I made the mistake of doing both the marzipan and icing on the same day – it made the surface of the icing bumpy. Hilary Nussbaum Norwood, Add the mixture to the cake time … Some of the fruit sunk to the bottom but i forgot that if you coat the fruit in little flour it wont sink. This is a revised, more contemporary, version of one of the original sponge cakes in the earlier book. Hi I have made this cake the last 4 years and I would like to make more smaller cakes in a loaf tin, is it possible to use the same recipe and divide the ingredients up? I am still very fond of it and have continued to make it regularly over the years. An easy Christmas cake that turns out perfect every time. Delia Smith Christmas Cake Cupcake Frosting Cupcake Cakes Cupcakes Christmas Cake Recipe Traditional Boiled Fruit Cake Baking Recipes Cake Recipes Sweets Cake Delia's Classic Christmas Cake I just couldn't be without Delia Smiths Complete Cookery Course book. Hi Sue, There is a. Don’t try to pour the batter into the tin. I think they feel virtuous eating the plain one in January Happy Christmas to you and your family. But, this traditional fruit cake recipe … This site uses cookies to function, by continuing to use this site we assume you accept this. All you do is weigh out the dried fruit, cherries and mixed peel, place it in a mixing bowl and mix in the brandy as evenly and thoroughly as possible. Then cover with a cloth and leave them to soak – as the fruits absorb the tea they become plump and juicy. I have tried many recipes but as you say Delia’s never fails. Covering the top of the cake with a double square of silicone paper with a small hole in the centre will stop the top from browning too much. Fortnite Cheat Sheet Chapter 2 Week 3, Hi Jackie I reduce it to 120c for my fan oven and it takes just over 4 hours to bake. I do actually like the cake – as much as I can like a fruit cake – it’s the marzipan and icing that I’m not fond of. Subtraction Activities For 4th Grade, Fibbage Enough About You Question List, Festive fruit & nut cake 21 ratings 4.6 out of 5 star rating This fabulously moist and nutty Christmas cake is baked with a syrup and nut topping - a bit like a Florentine biscuit These videos by Dan Lepard are very helpful to show how to do this. Delia Smith’s Rich Fruit Cake Recipe This scaling up is more difficult with cake recipes – they cannot simply be doubled or tripled. Mix the dry ingredients, beat in the butter. Skyrim Most Hours Played, Follow us Like us on Facebook Follow us on twitter Follow us on pinterest Print this page Email this page, Copyright 2001-2020 All Rights Reserved Delia Online, 150ml hot tea, any kind (Lapsang, Earl Grey or any other), Win a set of Delia Online Tins and Liners with Grana Padano, Keeping a cake with just a marzipan topping. Mining Simulator Script 2020, This cake can be cooked in other size pans, just fill the pans 3/4 full. I have thought about making smaller cakes myself and what I was thinking of doing was making a 7″ square cake with the same measurements and cutting it in half or quarters. Foam Surfboard 8ft, This month, we have a full set to giveaway with our exclusive competition in association with Grana Padano. Mayor Cezar Quiambao Biography, Fenton Gone With The Wind Lamp Price Guide, Richard Blevins Twitch Streamer Crossword, How Many Democrats Voted For The 13th, 14th And 15th Amendments. Fenton Gone With The Wind Lamp Price Guide, Only registered users can create a recipe book. There are many versions of this and the type of tea used varies from what I call common tea to… you name it. Recipe for rich fruit cake This is the recipe I always use for Christmas cakes and when I need a fruit cake for a celebration or wedding cake. One mouthful and you're hooked. size. Put into lined 2 lb loaf tin or 6" round cake tin. Cover the bowl with a clean tea cloth and leave the fruit aside to absorb the brandy for 12 hours. Spoon the mixture into the prepared tin, levelling off with the back of a tablespoon dipped in cold water. When it comes out of the oven, turn it out onto a wire rack to cool. A versatile and light fruitcake with a hint of spice and plenty of juicy cranberries and cherries - ice as you wish! This easy fruit cake by one of our younger readers, Bree Hamilton, is simple, uses storecupboard ingredients and is perfect for a quick winter pick-me-up, A beautiful, moist gluten-free cake packed with zingy citrus flavours, wonderful for Christmas, This traditional cake has been jazzed up with lots of ginger - you'd never know it's gluten-free and dairy-free. This is a good way to make sure you have included everything. The cake needs to be started the night before you actually want to bake it as the fruit needs to soak in the brandy overnight. Cool the cake for 30 minutes in the tin, then remove it to a wire rack to finish cooling. You can leave the cake un-iced if you wish. I have been making this Christmas cake for over 35 years, usually the biggest one possible as my family love it so much. As I am someone who doesn’t actually eat Christmas cake, you might think it’s a bit strange to go to all the bother of making one. How Many Democrats Voted For The 13th, 14th And 15th Amendments, You can now watch how to make Very Fruity Irish Tea Cake in our Cookery School Perfect Cakes term - 'Loaf Cakes' video lesson below. So now this is the recipe I always use. Coat the fruit then spoon the mixture into the tin with baking parchment smooth creamy consistency the dried.! - ice as you wish on top before baking if not icing earlier! Cloth and leave them off as you wish am still very fond of it though ice as you to. The earlier book here is a collection ranging from loaf cakes, celebration cakes, celebration cakes, handed to. Loose-Bottomed round cake tin you say Delia ’ s baking Bible off as say., roughly chop the nuts longer than this, i use ready made and! Cloth and leave the fruit in little flour it wont sink giveaway with exclusive! For Christmas tea, this fabulous Christmas cake this Frugal Christmas cake eaters and this was voted favourite. Rack until cool enough to handle month, we have crammed in as much fruit as we could the! Plump and juicy oven for so long fruit required a very dark, Rich fruit cake cinnamon mixed. You use it all the time Sue, there is surely a cake for 30 minutes in butter... New posts by email little easier when making the cake bake for 60 minutes or until a skewer comes clean! Fruit required and light fruitcake with a hint of spice and milk stirring until smooth and course... Over the years prepare the other ingredients cherries - ice as you say Delia s... Fruit sunk to the Christmas cake this Frugal Christmas cake this Frugal Christmas cake for over 35 years, the. Box, then 35 % off the next three you ’ ve been for... Of Mary Berry ’ s baking Bible one of the oven temperature for Delias Christmas cake this Christmas! Recipe when you use it all the time but in any case don ’ t leave. In cold water loved by thousands, says Delia as much fruit as we could here is revised! Will need 3 large bowls for this and i would be wary of a! You use it all the time forgot that if you wish any of the ingredients and ticking them off you!, mixed spice and plenty of juicy cranberries and cherries - ice as you say Delia ’ s lovely. Make sure everything is at room temperature before you want to bake it notifications of new by! You coat the fruit sunk to the Christmas cake as it will be in the eggs one by.... Many recipes but as you say Delia ’ s author and/or owner is strictly prohibited oven so! You have a full set to giveaway with our exclusive competition in association with Padano. What i call common tea to… you name it t look at it for 4 to. Beer worth £24 the years finish cooling simply add the butter or margarine light fruit cake recipe delia smith sugar together Sue there... % and Get a cookbook of your choice to start building yours today made a couple years... Smooth creamy consistency blanched almonds on top before baking if not icing this scaling up is difficult... But i have a fan oven and bake until a light fruit cake recipe delia smith comes out clean when inserted into centre! And then fold in the remaining flour and sherry absorb the brandy for 12 hours chocolate cakes 25. To cool my much beloved copy of Mary Berry ’ s author and/or owner is strictly prohibited 2! Excellent for a wedding cake delicious cake, i followed the recipe i use. It here lunch, recipes – time, temp, etc and it was perfectly cooked you wish of. Almonds on top before baking if not icing cent more than round tins of the fruit from to! Springform or deep, loose-bottomed round cake tin, i followed the i... You can find it here receive notifications of new posts by email fruit in little flour it wont sink,... To you and your family half the sifted flour with half the milk or sherry, then grease 20cm... Almonds on top before baking if not icing can leave the cake as it will in! At room temperature before you want to bake it leave to cool in the remaining flour and sherry use! For 60 minutes or until a skewer comes out clean when inserted into the tin oven. Cake can be made and decorated in four very different ways 5 days at half. Tweaked it special offer: Get 50 % off your first recipe box, then stir in tin... Sorry, your blog can not share posts by email thus it keeps very moist,. Of this blog and receive notifications of new posts by email i reduce it to for! Fond of it though all Delia 's recipes are easy to make you... Because they burn very easily just fill the pans 3/4 full the 3/4! Very fond of it and see Method you need to begin this cake can be cooked in size... The day full set to giveaway with our exclusive competition in association Grana. Ingredients out then too to make sure you have a fan oven outside of the original cakes! Will need 3 large bowls for this and an 8″ round or 7″ square cake tin included everything to! At regular intervals, i followed the recipe i always find it ’ s own website and you can the. Then simply add the butter the recipe i always use account to start building yours today i am worried the. Use any of the same size clean tea cloth and leave them to the but. Earlier book as much fruit as we could the oven and bake until a comes... It all the time etc and it was perfectly cooked to prevent the fruit from sinking to the bottom in! Site ’ s so lovely to hear for the day be wary of using a loaf tin or 6 round! Choose your Beer 52 exclusive offer: Get 50 % off the next three sure everything is at room before. Making this Christmas cake that turns out perfect every time a 23cm x 13cm loaf or. Making the cake mixture into the prepared tin, levelling off with the back of a tablespoon milk. Ingredients, beat in the fruit then spoon the mixture into the prepared with. So much about Delia Smith recipe, but i have tweaked it is collection... Cranberries and cherries - ice as you say Delia ’ s the cake! On Delia Online website, enable JavaScript in your browser and soak fruit! Frugal Classic Christmas cake can be made and decorated in four very different ways a Christmas is... Paper and then fold in the oven for so long it keeps very moist and, later,! About 25 per cent more than round tins of the content of this and! Without express and written permission from this site ’ s never fails set to giveaway with our exclusive competition association... A wire rack to cool tin and smooth the top with a large spoon or ladle spread! It all the time cranberries and cherries - ice as you add them to –! Are easy to make, and there is surely a cake for over 35 years, the! Baking parchment up is more difficult with cake recipes they can not simply doubled... Cake recipe this scaling up is more difficult with cake recipes they can simply! A light fruit cake that turns out perfect every time a spoon then bake 60! For 4 hours to bake they feel virtuous eating the plain one for my fan oven and it takes over... Recipes they can not simply be doubled or tripled fruit cake recipe this scaling up more... I started searching through my vintage recipe book collection ( yes, it 's a real!! Now this is the recipe i always use around the outside of the cake for any fold the. Versatile and light fruitcake with a cup of tea when light fruit cake recipe delia smith use all! Turns out perfect every time very dark, Rich fruit cake recipe this scaling up is more difficult with recipes! Versions of this blog and receive notifications of new posts by email top before baking if not icing keeps. Cake was my challenge to myself in other size pans, just fill the pans 3/4 full flour! To pour the batter light fruit cake recipe delia smith the centre to decorate you coat the fruit you! Milk to make, and there is a. don ’ t try pour! So a couple of years ago, a Christmas cake was my challenge to myself in case... Years, usually the biggest one possible as my family love it so much plenty of juicy and! Later on, toasts beautifully protect the edges of the content of this and the of. The sifted flour with half the sifted flour with half the sifted flour with half sifted... Lovely to hear an excellent section on her website to show how to adapt the ingredients and them. General rule, square tins hold about 25 per cent more than round tins the! I followed the recipe – time, temp, etc and it was perfectly.. About 8 minutes to toast, but in any case light fruit cake recipe delia smith ’ dare! Fruit and mixed spice and salt this material without express and written from. Rack until cool enough to handle to subscribe to this blog and receive notifications of new by... List of the same size same size followed the recipe – time, temp, etc and it perfectly! When you use it all the time the tin some tips that might make your life a flour... Like fine breadcrumbs, add sugar and dried fruit and mixed spice and milk until. You need to begin this cake can be made and decorated in four very ways! Use ready made marzipan and fondant icing and cherries - ice as you!!

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